Fine Dining • New York
Contemporary European cuisine in a noir dining room.
A curated tasting experience that blends fire, smoke, and spice with contemporary plating.
Elevated plates. Intimate lighting. Curated sound.
Noir Flame is a chef-driven tasting room where every plate is treated as art. From truffle arancini to ember‑roasted sea bass, each course is designed as a small story.
Perfect for date nights, business dinners, and private celebrations for up to 40 guests.
Service Hours
- Mon–Thu5:00pm – 11:00pm
- Fri–Sat5:00pm – 1:00am
- Sunday Brunch11:00am – 4:00pm
12B Victoria Island, Lagos • +234 (0) 800-000-0000
The Room & The Flame
Dark tones, warm lighting, and an open kitchen at the heart of the room.
Chef’s counter with a direct view of the open flame kitchen.
Intimate booths wrapped in deep charcoal and soft leather.
Signature cocktails infused with smoke, citrus, and spice.
Reserve your table in SoHo.
We hold limited covers each night to keep the room intimate. Share a few details and our team will confirm your reservation within minutes.
- Same-day reservations until 4:00pm
- Private dining room for up to 14 guests
- Tasting, vegan, and gluten-free menus available